InYourArea News
Covid homeless housing in Penzance and flood alleviation scheme in Helston on engineering awards shortlist
These two projects have been selected for having a positive impact on people's lives
InYourArea News
Staff at Tesco stores to 'turn pink' to raise funds for cancer charities
The staff will wear pink to help beat cancer
InYourArea News
Brothers join forces to turn Tywardreath pub into family-friendly foodie destination
The two brothers are working together to turn this community pub into a foodie destination
InYourArea News
Motorhome business from Truro launches UK's first motorhome for divers
With this motorhome divers no longer have to find a diving shop to refill their tanks
InYourArea News
Disability charity from Newquay helps 75 children grow their own veg
The charity want to instill a love of gardening in young people
InYourArea News
Sports and uniform business gives Falmouth empty shop new lease of life
This shop was empty for 12 months - but no more
InYourArea News
Poem and artwork from young people to welcome G7 Summit leaders to Cornwall
A welcome card with the poem and artwork will be given to the world leaders attending the G7 Summit this summer
InYourArea News
Artists help raise £10,000 for poorest families with Feed Cornwall Christmas single
The single raised a lot of money to help some of Cornwall's poorest families
InYourArea News
Marine businesses encouraged to put bids in for floating offshore wind tech Government funding
There is funding available for marine businesses keen to go into the floating offshore wind sector
InYourArea News
Truro software firm enjoys rapid growth and creates jobs throughout Covid pandemic
Lockdowns have certainly not stopped business for this tech company
InYourArea News
New artists' shop Freddie and Matilda opens in Lemon Street Market in Truro
It's only been trading for a week but it's looking good
InYourArea News
Padstow Michelin star chef Paul Ainsworth teams up with Salcombe Gin to create spirit inspired by signature dish
The gin was inspired by Paul Ainsworth's signature dish